Extended Package 50 Guests

PERSONALISED

Sale price Price £1,480.00 Regular price Unit price  per 

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30x 75cl BOTTLES

SERVES 50 GUESTS

Elevate your wedding celebration with personalised labels and make it an unforgettable moment. Ideal for weddings, our Personalised Toasting Package includes 30 bottles of Réserve Brut sparkling wine. The package is suitable for a wedding of up to 50 guests, and serves three to four glasses per guest. Perfect during the drinks reception, or to accompany speeches at the wedding.

BOTTLE FORMAT

PERSONALISE YOUR BOTTLE (+£3)

Add up to a maximum of 3 characters (letters, numbers, and &) for an additional £3 charge.

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Personalised products are non-exchangeable and non-refundable. Limit of 24 personalised bottles per order. Each personalisation request will be moderated. By confirming your cart, you accept the terms of sale*

Quantity

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Information Sheet

  • STRUCTURE

    Chardonnay
    40%
    Meunier
    29%
    Pinot noir
    31%
  • COLOR

    Gold with light pink reflections
  • NOSE

    Cooked Mirabelles
    Rhubarb
  • AROMAS

    Candied Citrus fruits
    Pastries
  • SERVICE TEMPERATURE

    8°C
  • FOOD PAIRING

    Asparagus & parmesan risotto
  • DISGORGEMENT

    2024
  • DOSAGE

    3.4 g/L

Note from the Cellar Master

On the nose, aromas of cooked fruits which evolve with complexity towards vanilla and slightly floral notes. On the palate, a beautiful and well-balanced opulence with candied citrus aromas. A true illustration of the Telmont style and its paradox: an ethereal wine with a fine tension, giving way harmoniously to a smooth and delicious finish.

Elaboration

  • Provenance
    Damery (24%) Fontette (18%) Vindey (12%)
    Passy sur Marne (6%) Vertus (6%) Domptin (5%)
    Nogent (5%) Songy (5%) Champignol-les-Mondeville (5%)
    Meurville (4%) Fossoy (4%) Boursault (2%)
    Avize (2%) Saulchery (1%) Others (1%)
  • Vendange / Grape Varieties
    Vendange 2020
    40% Chardonnay
    29% Meunier
    31% Pinot Noir
  • Pressing
  • Vinification
    Classic vinification in stainless steel vats
    Malolactic fermentation
  • Blend
    66% 2020
    6% 2019
    11% 2018
    4% 2017
    13% Others
  • Tirage / Bottled
    2021
  • Maturation / Ageing
    Time in cellars: 3 years
  • Disgorgement
    2024

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